Food

Celebrating Eid around the World
Far from home, I find myself clinging dearly to traditions, especially on special occasions like Eid. Over the years, I’ve found myself in strange lands during Eid, from global cities to obscure towns, and in every instance I’ve tried to celebrate the occasion, in whatever small way I could.

A Bub in Bhutan
A nervous mum dispels the myths about travelling with a small child in the remote mountain kingdom of Bhutan.

The Mighty Iguazú
Nothing had prepared me for the sheer scale of the falls themselves. I heard it before I could see it. The roar was deafening. As I stood on the edge of the Devil’s Throat, the tallest cataract, I faced a veritable wall of water, cascading down in twisted, frothy jets. It seemed otherworldly, larger than life. I had never seen anything quite like it. The throngs of jostling tourists melted away as I stood, drenched and utterly spellbound, staring into the cloudy abyss.

What Bourdain Taught Me
I pen this while seated under the shadow of a deserted lighthouse in a quaint Uruguayan coastal town, a meaty chivito clutched in one hand, its juices dripping down my arm. You would’ve approved. As I ruminate on your teachings I promise myself, and you this: I will continue to savour my meals, in whatever circumstances and locations they may be in, and write about them, with no reservations.

A Foodie’s Guide to Japan
My trip to Japan was as much a culinary awakening as a cultural rousing. Here are some budget-friendly suggestions for eating your way around the country.

Gourmet Gifts from Bangladesh
I explore a range of locally produced gastronomic delights, perfect as gifts, and bound to put Bangladesh on the foodie traveller’s map.

The MasterChef Trail of Melbourne
Flemington, Melbourne. It had only been a few months since I’d moved to this bustling inner-city suburb; its streets lined with quaint Victorian cottages in stark contrast with the ethnic restaurants that plied their trade on the main strip. While out on an afternoon stroll around the neighbourhood, I decided to follow the sounds of what promised to be a heady carnival and turned up at the Melbourne Showgrounds. The annual Royal Melbourne Show was underway.

A Taste of the Surreal
Finalist, World Nomads Passport & Plate Food Scholarship 2015 – for the best travel story that transports readers to a new place through food.

Deliceaux Paris
They call it “The City of Love.” And indeed, droves of hand-holding couples flock to Paris, taking in all that the city has to offer. I too am drawn to this city where I indulge in my most decadent pleasures – of the gastronomic kind rather than your general amorous pursuits.